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Three Sisters Honey Puffs – Product Review

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Introduction

Sugar.

I live a conflicted life – I yearn for sweet treats while simultaneously scrutinizing them for sugar content. Sugar is also the topic of this blog, albeit indirectly.

As I studied my sugar intake I began to realize there is enormous amounts of it in some unexpected places, especially in breakfast foods. Everyone knows donuts are quite sugary, but when you turn a careful eye to other foods such as yogurts, and even many cereals, the sugar really comes out of the woodwork.

Our product this time is in that very category, a strongly sweetened breakfast cereal made by Three Sisters company (not to be confused with “Three Twins”, the ice cream producer). A great thing about this company is that they purchase wind-generated credits proportional to the electricity used to make their cereals, a nice aid to sustainable energy.

Flavor

This cereal is made of sweetened wheat grains, puffed with heat in a process much like popcorn. Both flavor and composition is very similar to Post’s Super Golden Crisp, which it’s clearly modeled after.

I think you probably already saw this coming, but the sweetness is a little too heavy for my taste, especially when eating this as my first meal of the day. The puffy texture is pleasant, but it seems a tad airier than Post’s classic cereal, at least as far as I can remember.

If the overt sweetness doesn’t bother you, you will likely find this cereal quite delicious. My young son loves this and eats it up, sometimes asking for seconds.

Ingredients / Nutrition

One serving (27 grams or ¾ cup) contains only 110 calories, a typical value for cereals. Unfortunately sugar clocks in at a whopping 15 grams. Sure, if you only have one serving this isn’t a massive amount, but the amount of sugar per weight is very high, surpassing many ice creams!

With minor amounts of minerals, this product is nutritionally unimpressive, with only 2 grams of protein and zero fiber. There is low salt (65 mg), and no fat or cholesterol, but that doesn’t make up for the lack of  nutrition.

Ingredient composition isn’t anything special either. Here is the full list:

Sugar, Wheat, Corn Syrup, Honey, salt, Caramel Color, Soy Lechitin, Citric Acid, and Sodium Acetate.

Three out of four of the top ingredients are used for sweetness. With a name like “Honey Puffs” you would expect honey to be the most prevalent, but instead its disappointingly last, and thereby in a much lower proportion that the other sweeteners. Corn Syrup, while not nearly as bad as its evil brother High Fructose Corn Syrup, is nevertheless made from processed corn and something I think we all have had too much of in our diets.

Caramel Color is another undesirable item which I discussed in one of my recent posts. Effects on the body vary depending on the process used but coloring is never a plus unless its from something completely natural.

Sodium Acetate is a common flavoring agent (it gives the characteristic taste to salt and vinegar chips), which supposedly has no major health drawbacks. Having said that, I prefer they would use something a bit more natural, like plain old salt.

Above all my biggest problem with this cereal is that it isn’t much different than the classic cereal it is clearly based off, Post’s Super Golden Crisp. Ingredients are very similar, though there are some minor tradeoffs like less salt (40 mg) and non-zero fat (.5 g). To make matters worse, Honey Puffs actually has *more* sugar than Super Golden Crisp. Give me a break!

I think making a healthy version of a not-so-healthy classic is a great idea, but I wish they would set themselves apart by a wider margin.

Price and Availability

Available exclusively from Whole Foods. I purchased mine for $3.99, though recently they had a sale for buy one get one free.

Ratings

Flavor:6.5

Ingredients/Nutrition:5.0

Price:7.0

Overall:6.2

Summary

Cereal with too much sugar and not enough nutrients to make a well-balanced breakfast.

Related Products

I recommend the Honey Oaties cereal from the same company, which contains more fiber and much less sugar.

References

http://threesisterscereal.com/product/honey-puffs/

http://www.postfoods.com/our-brands/golden-crisp/original

Somersaults Dutch Cocoa (crunchy nuggets baked with sunflower seeds & toasted grains)

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Introduction

This time we’ll focus on a healthy snack food which I recently discovered. Unlike many of the others I’ve reported on so far, it stands pretty well nutritionally on its own. Being in cookie form makes it easy nibble in the middle of work, in bed, or anytime the munchies strike.

Another thing I like about this product is the manufacturer is focused exclusively on making sunflower seed based snacks, and only has five products to date.

Flavor

As soon as I pulled one of these cookies from the pack with my thumb and pointer finger, I was surprised by it’s tiny size and odd appearance – the manufacturer clearly favors substance over style. Popping it into my mouth, it’s firmness was another surprise, not quite tough enough to achieve ‘rock’ status, but definitely harder than I expected. However after a few bite-sized chunks, I quickly got used to the crunchy texture and began enjoying the process of breaking each cookie into smaller and smaller fragments in my mouth. This is another product where the texture takes importance over the flavor.

The flavor itself is quite mild, a mixture of chocolate and nuttiness well blended together, accompanied by a light sweetness. I wouldn’t say there is much of a sunflower seed taste, though as far as I remember sunflower seeds are more about the texture of the seed and saltiness than any particular taste that stands out.

Ingredients / Nutrition

One serving of 14 pieces (30 g, or roughly 1/6th of a 6 ounce pack) contains 140 calories which is reasonable given how filling these little nuggets are. Sugar is also on the low side, with only 4 grams per serving. This is around half that in Justin’s Chocolate Hazelnut butter, which is already low in sugar. Sodium is also low at 140 mg (6% DV), and there is a good amount of fiber – 3 grams which translates to 12% of daily recommended value. There is a modest amount of protein as well, with 6 grams per serving.

Sunflower seeds contain a wide variety of nutrients including amino acids, Vitamin E (10% DV), and cholesterol lowering phytosterols. They also are top rank in the nuts & seeds category, based on Whole Food’s ANDI score, which measures nutrient density (“Aggregate Nutrient Density Index”). In case you’re curious, sesame seeds are #2 which coincidentally are also present in these cookies.

There are 13 ingredients, with the top five as follows: sunflower seeds, wheat flour, sugar, organic evaporated cane juice, and cocoa powder. A key point here is that sunflower seeds are #1 on the list – these are not something thrown in just to add a appearance of healthiness, they are the most prevalent ingredient. Cocoa as the fifth ingredient is also a nice bonus.

My only major gripe is the presence of “natural flavors” in the ingredient list (as #11, but still). As mentioned in other reports, I am uncomfortable with this since I don’t know exactly what I am eating, only that it’s “natural”. It could be made from tree bark for all I know. I’ve sent a request to Somersaults Snack Company for more information about what “natural flavors” contains, will update this post when I receive a response. This ingredient does contain the text “(milk)” next to it, but It’s not clear if that means only milk is included or if milk is just one of the things used.

Update: I received a response from Somersaults regarding their natural flavors. I’ll excerpt part of their response, unedited:

The natural flavors in our Dutch Cocoa are: butter and brownie. So while there isn’t explicit butter or brownie ingredients inside the product, natural derivatives used to make these products can be found in Somersaults. 

Price and Availability

These are available directly from the producer’s website in .5 oz , 2 oz, or 6 oz bags. The current prices for these are very reasonable at $0.71, $1.70, and $3.59, respectively. You can also buy in bulk for a discount. Supporting direct sale in a variety of sizes like this is pretty impressive, and the first time I’ve seen this for a product. There is even an option on the site to sign up for recurring delivery and save an extra 10%!

I purchased my 6 ounce bag from Whole Foods Market for around the same price as above.

Ratings

Flavor: 7.0

Ingredients/Nutrition: 8.5

Price: 8.0

Overall: 7.8

Summary

Dutch Cocoa Somersaults are a sunflower seed-based snack with a mild flavor and can fill you up pretty easily with their natural ingredients. Great for anytime you hunger for some nutrition but don’t have time for a proper meal.

References

http://www.somersaultsnackco.com/?event=enjoy.cocoa

http://shop.somersaultsnackco.com/Dutch-Cocoa/p/SOM-DCOCOA

http://www.somersaultsnackco.com/?event=enjoy.powerofseeds

http://en.wikipedia.org/wiki/Sunflower_seed#Nutritional_value

http://www.wholefoodsmarket.com/healthy-eating/health-starts-here/resources-and-tools/top-ten-andi-scores#nuts-and-seeds

Whole Treat Organic Ice Cream Sandwiches – Product Review

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Intro

In my high school days there was a time when I frequently ate ice cream sandwiches – vanilla ice cream held between two chocolate cookies.  But it was just a passing craze for me, and many years have passed since I went on to other desserts.

Recently I discovered Whole Foods made their own “healthy” version of the traditional ice cream sandwich, so I decided to try them out.

Flavor

By far the most noteworthy thing about this product is the texture, which is pretty rare as desserts go. Neither the ice cream nor the cookie, both very sweet, are exceptionally tasty on their own. And yet together they make a perfect match – the dark cookies with their tough, chewy texture contrast well against the soft, pure white ice cream. The latter is always the perfect consistency, even when pulled straight from the freezer, thanks to rich cream being used as the main ingredient.

Temperature difference also plays a big role here in the enjoyment. The cookie, with its relatively low density and viscosity, tends to retain less of the coldness than the ice cream. Just as you are sinking your teeth into the cookie you suddenly hit gold and the sensation of chilled cream expands in your mouth – a refreshing surprise that repeats itself on each and every bite.

Ingredients / Nutrition

Each 60 gram, 89 mL sandwich contains 170 calories and 14 grams of sugar. These are on the low end of the scale, making this a perfect dessert for those counting calories, and the individually wrapped packs make it easy to limit yourself to one sandwich per sitting.

The perceived sweetness is actually quite intense, which is perplexing at first because of the low sugar content. However, this makes sense when you take into account the fact that the sandwiches are pretty small, and that sugar (in the form of organic dehydrated cane juice) is the second ingredient in both ice cream and cookies.

The ingredients, mostly organic, are generally healthy, with the possible exception of caramel coloring present in the cookie. Caramel coloring, depending on how it is made, can be a carcinogen (see references) and cause problems with allergies. I don’t know the exact type of caramel coloring used here as it isn’t specified on the package, but I feel that using a more natural coloring agent (possibly a beet-based one) would be healthier. I’ve sent an email to Whole Foods requesting more information about this, will update this post when I receive a response.

[Update: after a few days I got a response from Whole Foods stating that the vendor uses a Class 1 caramel color, which is the least controversial because it avoids using ammonium or sulfite compounds]

This product doesn’t have much going for it nutrition wise, with low levels of protein (3 g) and other common vitamins and minerals. A nice perk is that it is much more filling than many ice cream products, probably due to the flour used in the cookie.Also, organic cocoa is listed as the final ingredient for the cookie, which means there isn’t very much caffeine to worry about.

In fact, I just had one of these sandwiches to stave off my hunger before I go to bed.

Price and Availability

This product generally sells for around $4.99 from Whole Foods Market. With six sandwiches per pack, thats less than one dollar per each, quite inexpensive for an organic dessert.

Ratings

Flavor: 7.0

Ingredients/Nutrition: 7.0

Price: 8.0

Overall: 7.3

Summary

Tasty organic snack, great for times you want to eat light.

References

http://www.fatsecret.com/Diary.aspx?pa=fjrd&rid=2448532

http://www.cspinet.org/new/201102161.html